Seasonal Aji Itoya
旬の味 伊藤屋
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A long-established restaurant where the charm of Japanese cuisine meets a comfortable atmosphere
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Single occupancy is also available.
Single occupancy is also available.
Mini donburi set with Miyagi salmon sashimi don and Miyagi Prefecture anago tempura don
This is a set meal featuring popular sea bream rice, sashimi, and hase tempura.
This is a tempura rice bowl set with soft-shell crab and soft-shell shrimp. The shells are freshly molted and soft, allowing you to enjoy them whole.
This is a tempura rice bowl set with shrimp, hase fish, and squid.
Five pieces of sashimi. The contents vary by season.
This is a rice bowl with three types of sashimi: sea bass, snapper, and squid.
It will take some time, so we recommend making a reservation.
It will take some time, so we recommend making a reservation.
This includes a tasting of three types, 90ml each.
Specially Crafted Special Junmai
Junmai Ginjo
Special Junmai
Junmai Ginjo Unfiltered Raw Sake
One cup, hot sake is recommended

