Spanish Bar Dining Tortilla Flat

Under the pleasant light of the bar, colorful tapas, hot ajillo, and fragrant paella are lined up. Each dish is filled with the tradition and passion of Spain, crafted with care. Combine various small plates to enjoy a meal that is uniquely yours. Share a fun moment filled with chatter and smiles with friends or loved ones.

We offer authentic paella made with fresh local ingredients from Hokkaido, as well as flavorful ajillo. Under warm lighting, our stylish counter and table seating create a calm atmosphere for your special moments. With a friendly selection for those trying wine for the first time, we support your special night. Perfect for dates, girls' nights, or just a casual drink.

Signature! Paella with colorful saffron rice, a fusion of abundant seafood and land's bounty. The seafood-rich paella is filled with shrimp, clams, mussels, cockles, and scallops! There's also a paella with flavorful chicken wings and sausage! Our proud broth seeps into the paella, and it can be ordered even for one person! Starting from 1580 yen (including tax)

Ajillo is very popular! Enjoy it with wine that even beginners can appreciate, featuring a choice of chicken gizzards, small shrimp, or squid cartilage. The hot olive oil generously coated on the baguette gently invites you to drink. Please enjoy a relaxing time in our stylish interior. Starting from 880 yen (including tax)

Perfect for anniversaries, this course features Spanish cuisine centered around paella. Enjoy unlimited drinks, including cocktails, and savor dishes like ajillo, meat, and seafood. The stylish and calm atmosphere is perfect for spending quality time with your loved ones.

Smoked Salmon Paella is a dish that allows you to enjoy the luxurious flavors created by the climate of Hokkaido. Smoked salmon is a luxurious ingredient born from the bounties of the rich sea, with an irresistible unique flavor and tender texture.

Fresh clams are nurtured by the sea breeze and pure seawater, possessing rich umami and a scent of the ocean. During the cooking process of the paella, the umami of the clams seeps out and is cooked together with the rice, enhancing the natural flavors of the ingredients. The paella, carefully prepared using traditional Spanish cooking methods and seasonings, allows the flavor of the clams and the aroma of the sea to spread throughout your mouth, making you feel as if you are experiencing the sea of Hokkaido with every bite. It is an enchanting dish that allows you to savor the luxurious taste of the ocean.

Seafood paella is a luxurious dish filled with the rich blessings of the sea. During the cooking process of the paella, the umami of the seafood is thoroughly infused with the rice, creating a harmonious flavor. Carefully prepared with traditional Spanish cooking methods and seasonings, the seafood paella spreads the taste of the sea throughout your mouth, allowing you to fully enjoy the blessings of the ocean with every bite. It is a luxurious and satisfying dish that allows you to enjoy plenty of seafood.

Corn, shrimp, and squid paella is a dish filled with the luxurious blessings of Hokkaido's rich land and sea. The corn is cultivated in Hokkaido's beautiful nature, characterized by its sweetness and rich flavor. This paella, made with these ingredients, perfectly combines the sweetness of the corn with the flavors of the seafood. With just one bite, you can feel the blessings of Hokkaido's abundant land and sea, and enjoy a luxurious taste.

The chicken wings are characterized by their tender and juicy texture, which brings out a lot of flavor during the cooking process of the paella. On the other hand, the potatoes have a fluffy texture and a gentle sweetness, adding richness and substance to the paella. This paella made with these ingredients offers a gentle taste filled with the umami of the chicken wings and the sweetness of the potatoes. One bite will warm your heart with a nostalgic flavor that feels comforting.

Squid ink has a unique flavor and rich color, adding depth and richness to the dish. During the cooking process of the paella, the squid ink mixes with the rice, resulting in a beautiful black risotto. This paella is carefully prepared using traditional Spanish cooking methods and seasonings, allowing the unique flavor of squid ink to spread throughout your mouth. With just one bite, you can enjoy an exotic and refined taste.

Ajillo is very popular! Enjoy a selection of ajillo with chicken gizzards, small shrimp, and squid cartilage, perfect for beginners. The hot olive oil generously mixed with the bread gently invites you to drink. Please enjoy your time in our stylish interior, perfect for girls' gatherings or a relaxing time. Starting from 880 yen (including tax)

The contents depend on the chef's mood!

Great as a snack with drinks or as a palate cleanser♪

It is essential for wine pairing!

Hokkaido potatoes with spicy bravas sauce that is addictive

Tapas for shrimp lovers!

Jamon Serrano / Sapporo Craft Prosciutto / The silky cut made possible by the special slicer for Carne Fue Calida Extra allows the flavor of the prosciutto to melt in your mouth. This will enhance your drinking experience! Each for 650 yen and up.

An assortment of all our prosciutto!

Hard, washed, blue mold, white mold, and others starting from 650 yen

A little bit of all types of cheese♪

This marinade uses chicken breast and flavorful mushrooms, enhanced with the refreshing aroma of oregano. The special marinade made with olive oil and white wine vinegar brings out the umami of the ingredients, resulting in a light and refreshing taste.

A refreshing and elegant chilled dish made with fresh mussels steamed in white wine. This simple yet effective cooking method enhances the natural flavors of the ingredients, perfectly blending the rich aroma of white wine with the umami of the mussels. Served chilled, this dish further elevates the flavor of the mussels.

This is a luxurious set featuring three representative types of Spanish tapas. This assortment allows you to enjoy a variety of colorful small dishes, making it perfect for parties or special dinners. The diverse flavors will beautifully enhance your dining table.

Tapas are Spanish snacks that can be enjoyed casually by wine beginners. Perfect for a little drink alone, a lively table for a girls' night out, or a fun place for a second party. Our restaurant supports delicious encounters with wine through various tapas. We provide a comfortable space for both individuals and groups to enjoy their time. Wine beginners can feel at ease.

The 'Simple Green Salad' is a salad that uses plenty of fresh and crunchy vegetables, making it simple yet packed with nutrients! It is a dish that mixes sunny lettuce, treviso, tomatoes, and mizuna in a well-balanced way, allowing you to enjoy the deliciousness of the ingredients themselves! It is perfect for those looking for a healthy and light meal!

This dish uses high-quality smoked salmon and fresh vegetables lavishly! The rich flavor of the smoked salmon harmonizes perfectly with the crunchy texture of the vegetables, resulting in a healthy and delicious salad! The special dressing enhances the overall taste, allowing you to enjoy a satisfying salad!

Classic ajillo, popular No.1!

Ahi-jo with plenty of ingredients!

A popular Spanish dish 'Ajillo' adapted to Japanese tastes, this dish uses edamame. The fragrant flavor of garlic and olive oil perfectly matches the edamame, creating an appetizing finish!

Garlic Mushrooms is a dish that originated in France. The mushrooms are sautéed in garlic butter or olive oil and seasoned with aromatic herbs and spices!

Perfect accompaniment for wine

Enjoy with our original blend of spices!

During lunch time from 11:30 to 17:00, main foods such as paella (a la carte) and ajillo will not be served.