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Crafted By Matt Moran
Crafted by Matt Moran
3.00
（0risultati）AUD 90
Australian
City of Sydney, New South Wales, Australia
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Prenotazione immediata
：Prenotazione di una richiesta
：Nessun posto disponibile
：Giorni di chiusura
Ultime informazioni
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
budget
AUD 90
Orari di apertura
indirizzo
Stazione più vicina
metodo di pagamento
Carte di credito accettate(Carta di debito) e Si accetta moneta elettronica(Pagamenti mobili NFC)
Precauzioni
Restaurant’s terms and conditions
We understand that plans can change. If you need to amend or cancel your booking, please contact our reservations team as soon as possible. Kindly note, cancellations made within 12 hours of your reservation time, or failure to attend, will incur a cancellation fee of $50 per person.
A note from the restaurant
We understand that plans can change. If you need to amend or cancel your booking, please contact our reservations team as soon as possible. Kindly note, cancellations made within 12 hours of your reservation time, or failure to attend, will incur a cancellation fee of $50 per person. No BYO cakes. A 15% surcharge applies on public holidays. Please note the restaurant is located inside the Art Gallery of NSW and must abide by the Gallery’s rules and restrictions.
Refined Contemporary Dining with City Views
Crafted by Matt Moran offers a contemporary menu in a bright, modern dining room with expansive city views. Dishes highlight quality seafood, thoughtful vegetarian options, and polished plates such as porchetta and seasonal vegetable preparations. A considered wine list and well-made coffee complement the food, creating a composed and satisfying dining experience.
valutazione
3.00（0risultati）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
cucina
-
servizio
-
atmosfera
-
Rapporto costi-prestazioni
-
Recensioni
fotografia
menù
Lunch Menu
Group Sharing Menu
Margritte Menu
Lunch Menu
Margritte Menu
À La Carte Menu
Dangerously Modern Menu
Group Sharing Menu
Afternoon Snack Menu
Starters
Herb focaccia, Alto olive oil
AUD 8
Marinated Australian olives
AUD 9
Sydney rock oyster, mignonette, lemon
AUD 7
Abrolhos Island scallop, garlic & laver butter, brioche crumb
AUD 14
Crab slider, saffron rouille, pickles
AUD 14
Taramasalata, Mayan gold crisps
AUD 17
Empanada: potato, cheese & sobrassada, aji salsa
AUD 24
Small plates
Port Lincoln sardine escabeche, eggplant caviar, boiled lemon, grilled bread
AUD 24
Buffalo Milk ricotta, grilled zucchini, artichoke, black fig, arbequina olives, fig leaf oil
AUD 26
Jamon Serrano Reserva, stone fruit, Manchego savoury churros
AUD 27
Butternut pumpkin Socca, silverbeet, caramelised red onion, chickpea cress
AUD 26
Main plates
Grilled beef tenderloin, charred leek, salsa dragoncello, rocket
AUD 46
Broccolini, acqua pazza bull horn peppers, smoked almond, romesco
AUD 34
Market fish, skordalia, fennel, radish, oregano
Prezzo di mercato (si prega di informarsi)
Hand rolled casarecce pasta, seared tuna, tomato, caper, chive oil
AUD 34
Lightly battered flathead, chips, yoghurt & dill mayo
AUD 38
Bannockburn chicken breast, artichoke, sherry, almond, olive, ajo blanco
AUD 38
Sides
Seasonal green vegetables, lemon oil, black pepper
AUD 14
Red velvet salad, aged sherry vinegar dressing
AUD 14
Skin on chips, fried herbs from the garden, aioli
AUD 12
Desserts
White peach & prosecco granita, whipped coconut cream
AUD 18
Upside down pineapple polenta cake, spiced rum syrup, raisins, ricotta cream
AUD 18
Pine nut & seasonal fruit crostata tart, lemon mascarpone
AUD 18
Semi-freddo
AUD 18
Chocolate torte, crème fraiche
AUD 12
Selection of Australian cheeses, house made lavosh, quince, seasonal fruit
AUD 26
To start
Herb focaccia, Alto olive oil
Prezzo di mercato (si prega di informarsi)
Buffalo milk ricotta, grilled zucchini, artichoke, black fig, arbequina olives, fig leaf oil
Prezzo di mercato (si prega di informarsi)
Empanada: potato, cheese & sobrassada, aji salsa
Prezzo di mercato (si prega di informarsi)
Jamon Serrano Reserva, stone fruit, Manchego, savoury churros
Prezzo di mercato (si prega di informarsi)
Add on
Abrolhos Island scallop, garlic & laver butter, brioche crumb
AUD 14
Hand rolled casarecce pasta, seared tuna, tomato, caper, chive oil
AUD 13
Shared mains
Bannockburn chicken breast, artichoke, sherry, almond, olive, ajo blanco
Prezzo di mercato (si prega di informarsi)
Grilled beef tenderloin, charred leek, salsa dragoncello, rocket
Prezzo di mercato (si prega di informarsi)
Shared sides
Red velvet salad, aged sherry vinegar dressing
Prezzo di mercato (si prega di informarsi)
Skin on chips, fried herbs from the garden, aioli
Prezzo di mercato (si prega di informarsi)
Shared desserts
White peach & prosecco granita, whipped coconut cream
Prezzo di mercato (si prega di informarsi)
Chocolate torte, crème fraiche
Prezzo di mercato (si prega di informarsi)
To start to share
Taramasalata, Mayan gold crisps
Prezzo di mercato (si prega di informarsi)
Empanada: potato, cheese & sobrassada, aji salsa
Prezzo di mercato (si prega di informarsi)
Jamon Serrano Reserva, stone fruit, Manchego, savoury churros
Prezzo di mercato (si prega di informarsi)
Choice of main
Hand rolled casarecce pasta, seared tuna, tomato, caper, chive oil
Prezzo di mercato (si prega di informarsi)
Bannockburn chicken breast, artichoke, fino sherry, almond, olive, ajo blanco
Prezzo di mercato (si prega di informarsi)
Grilled beef tenderloin, charred leek, salsa dragoncello, rocket
Prezzo di mercato (si prega di informarsi)
Side to share
Red velvet salad, aged sherry vinegar dressing
Prezzo di mercato (si prega di informarsi)
Shared desserts
White peach & prosecco granita, whipped coconut cream
Prezzo di mercato (si prega di informarsi)
Starters
Herb focaccia, Alto olive oil
AUD 8
Marinated Australian olives
AUD 9
Sydney rock oyster, mignonette, lemon
AUD 7
Abrolhos Island scallop, garlic & laver butter, brioche crumb
AUD 14
Crab slider, saffron rouille, pickles
AUD 14
Taramasalata, Mayan gold crisps
AUD 17
Empanada: potato, cheese & sobrassada, aji salsa
AUD 24
Small plates
Port Lincoln sardine escabeche, eggplant caviar, boiled lemon, grilled bread
AUD 24
Buffalo Milk ricotta, grilled zucchini, artichoke, black fig, arbequina olives, fig leaf oil
AUD 26
Jamon Serrano Reserva, stone fruit, Manchego savoury churros
AUD 27
Butternut pumpkin Socca, silverbeet, caramelised red onion, chickpea cress
AUD 26
Main plates
Grilled beef tenderloin, charred leek, salsa dragoncello, rocket
AUD 46
Broccolini, acqua pazza bull horn peppers, smoked almond, romesco
AUD 34
Market fish, skordalia, fennel, radish, oregano
Prezzo di mercato (si prega di informarsi)
Hand rolled casarecce pasta, seared tuna, tomato, caper, chive oil
AUD 34
Lightly battered flathead, chips, yoghurt & dill mayo
AUD 38
Bannockburn chicken breast, artichoke, sherry, almond, olive, ajo blanco
AUD 38
Sides
Seasonal green vegetables, lemon oil, black pepper
AUD 14
Red velvet salad, aged sherry vinegar dressing
AUD 14
Skin on chips, fried herbs from the garden, aioli
AUD 12
Desserts
White peach & prosecco granita, whipped coconut cream
AUD 18
Upside down pineapple polenta cake, spiced rum syrup, raisins, ricotta cream
AUD 18
Pine nut & seasonal fruit crostata tart, lemon mascarpone
AUD 18
Semi-freddo
AUD 18
Chocolate torte, crème fraiche
AUD 12
Selection of Australian cheeses, house made lavosh, quince, seasonal fruit
AUD 26
To start to share
Taramasalata, Mayan gold crisps
Prezzo di mercato (si prega di informarsi)
Empanada: potato, cheese & sobrassada, aji salsa
Prezzo di mercato (si prega di informarsi)
Jamon Serrano Reserva, stone fruit, Manchego, savoury churros
Prezzo di mercato (si prega di informarsi)
Choice of main
Hand rolled casarecce pasta, seared tuna, tomato, caper, chive oil
Prezzo di mercato (si prega di informarsi)
Bannockburn chicken breast, artichoke, fino sherry, almond, olive, ajo blanco
Prezzo di mercato (si prega di informarsi)
Grilled beef tenderloin, charred leek, salsa dragoncello, rocket
Prezzo di mercato (si prega di informarsi)
Side to share
Red velvet salad, aged sherry vinegar dressing
Prezzo di mercato (si prega di informarsi)
Shared desserts
White peach & prosecco granita, whipped coconut cream
Prezzo di mercato (si prega di informarsi)
Starters
Herb focaccia, Alto olive oil
vgn
AUD 8
Marinated Australian olives
gf vgn
AUD 9
Sydney rock oyster, mignonette, lemon
df gf
AUD 7
Abrolhos Island scallop, garlic & laver butter, brioche crumb
AUD 14
Crab slider, saffron rouille, pickles
AUD 14
Whipped cod roe, bottarga, crudités
df gf
AUD 18
Confit duck leg pastilla, medjool date
AUD 24
Small plates
Noix de jambon, melon, grissini, rosemary
df
AUD 28
Heirloom beetroot, whipped sunflower seed, mustard greens, orange
gf vgn
AUD 24
WA whiting saltimbocca, sage, pancetta, caper, brown butter
gf
AUD 27
Roasted Yamba king prawns, sobrasada, paprika, lemon
df gf
AUD 28
Heritage tomato tarte tatin, goats curd, vincotto, soft herbs
v
AUD 26
Main plates
Butcher’s cut, baby cos, olive, beer mustard
df gf
Prezzo di mercato (si prega di informarsi)
Grilled eggplant involtini, cashew ricotta, fregola, basil
vgn
AUD 34
Lumache pasta, puttanesca, caper, olive, anchovy, oregano
df
AUD 34
Nth QLD barramundi, asparagus, fennel, peas, pine nuts, sauce vierge
df gf
AUD 44
Bannockburn chicken, brioche stuffing, chantenay carrots, kipfler, sherry jus
AUD 40
Lightly battered flathead, chips, labneh & dill mayo
AUD 38
Sides
Skin on chips, herbs, aioli
df gf v
AUD 12
Seasonal greens, lemon oil
gf vgn
AUD 15
Savoy cabbage, Parmigiano Reggiano, walnuts, chardonnay dressing
gf v
AUD 15
Red velvet lettuce, white balsamic, soft herbs
gf vgn
AUD 15
Desserts
Amarena cherry granita, whipped coconut
gf vgn
AUD 16
Fresh berry mille-feuille, mascarpone custard cream
AUD 16
Semifreddo
AUD 12
Chocolate torte, crème fraîche
gf
AUD 18
Selection of Australian cheeses, house-made lavosh, quince, seasonal fruit
AUD 26
Choice of entrée
Confit duck leg pastilla, medjool date
Prezzo di mercato (si prega di informarsi)
WA whiting saltimbocca, sage, pancetta, brown butter
gf
Prezzo di mercato (si prega di informarsi)
Heirloom beetroot, sunflower seed, mustard greens, orange
gf vgn
Prezzo di mercato (si prega di informarsi)
Roasted Yamba king prawns, sobrasada, paprika, lemon
df gf
Prezzo di mercato (si prega di informarsi)
Choice of main
Grilled eggplant involtini, cashew ricotta, fregola, basil
vgn
Prezzo di mercato (si prega di informarsi)
Lumache pasta, puttanesca, caper, olive, anchovy, oregano
df
Prezzo di mercato (si prega di informarsi)
Bannockburn chicken, brioche stuffing, chantenay carrots, kipfler, sherry jus
Prezzo di mercato (si prega di informarsi)
Nth QLD barramundi, asparagus, fennel, peas, pine nuts, sauce vierge
df gf
AUD 5
Sides
Skin on chips, herbs, aioli
df gf v
AUD 12
Seasonal greens, lemon oil
gf vgn
AUD 15
Savoy cabbage, Parmigiano Reggiano, walnuts, chardonnay dressing
gf v
AUD 15
Red velvet lettuce, white balsamic, soft herbs
gf vgn
AUD 15
Choice of dessert
Amarena cherry granita, whipped coconut
gf vgn
Prezzo di mercato (si prega di informarsi)
Fresh berry mille-feuille, mascarpone custard cream
Prezzo di mercato (si prega di informarsi)
Chocolate torte, crème fraîche
gf
Prezzo di mercato (si prega di informarsi)
Selection of Australian cheeses, house-made lavosh, quince, seasonal fruit
AUD 10
To start
Herb focaccia, Alto olive oil
vgn
Prezzo di mercato (si prega di informarsi)
Sydney rock oyster, mignonette, lemon
df gf
AUD 7
Abrolhos Island scallop, garlic & laver butter, brioche crumb
AUD 14
Shared entrées
Heirloom beetroot, whipped sunflower seed, mustard greens, orange
gf vgn
Prezzo di mercato (si prega di informarsi)
WA whiting saltimbocca, sage, pancetta, caper, nut brown butter
gf
Prezzo di mercato (si prega di informarsi)
Confit duck leg pastilla, medjool date
Prezzo di mercato (si prega di informarsi)
Shared mains
Nth QLD barramundi, asparagus, fennel, peas, pine nuts, sauce vierge
df gf
Prezzo di mercato (si prega di informarsi)
Bannockburn chicken, brioche stuffing, chantenay carrots, kipfler, sherry jus
Prezzo di mercato (si prega di informarsi)
Lumache pasta, puttanesca, caper, olive, anchovy, oregano
df
AUD 10
Shared sides
Savoy cabbage, Parmigiano Reggiano, walnuts, chardonnay dressing
gf v
Prezzo di mercato (si prega di informarsi)
Skin on chips, herbs, aioli
df gf v
Prezzo di mercato (si prega di informarsi)
Shared desserts
Amarena cherry granita, whipped coconut
gf vgn
Prezzo di mercato (si prega di informarsi)
Chocolate torte, crème fraîche
gf
Prezzo di mercato (si prega di informarsi)
Snacks
Herb focaccia, Alto olive oil
vgn
AUD 8
Marinated Australian olives
gf vgn
AUD 9
Sydney rock oyster, mignonette, lemon
df gf
AUD 7
Crab slider, saffron rouille, pickles
AUD 14
Whipped cod roe, bottarga, crudités
df gf
AUD 18
Confit duck leg pastilla, medjool date
AUD 24
Skin on chips, herbs, aioli
df gf v
AUD 12
Desserts
Amarena cherry granita, whipped coconut
gf vgn
AUD 16
Fresh berry mille-feuille, mascarpone custard cream
AUD 16
Semifreddo
AUD 12
Chocolate torte, crème fraîche
gf
AUD 18
Australian cheeses, house made lavosh, quince, seasonal fruit
AUD 26
Beverages
Coffee by Single O Roasters
AUD 5
Organic Loose Leaf Teas
AUD 5
Alt Milk, Honey, Extra Shot
AUD 0
informazioni di base
Queste informazioni sul negozio sono state fornite dall'utente e non possiamo garantirne la correttezza. Si prega di verificare prima di utilizzare queste informazioni.
Nome del negozio
Crafted By Matt Moran
Precauzioni
Restaurant’s terms and conditions
We understand that plans can change. If you need to amend or cancel your booking, please contact our reservations team as soon as possible. Kindly note, cancellations made within 12 hours of your reservation time, or failure to attend, will incur a cancellation fee of $50 per person.
A note from the restaurant
We understand that plans can change. If you need to amend or cancel your booking, please contact our reservations team as soon as possible. Kindly note, cancellations made within 12 hours of your reservation time, or failure to attend, will incur a cancellation fee of $50 per person. No BYO cakes. A 15% surcharge applies on public holidays. Please note the restaurant is located inside the Art Gallery of NSW and must abide by the Gallery’s rules and restrictions.
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
numero di telefono
indirizzo
Stazione più vicina
Orari di apertura
domenica
11:30~16:00
Prenotabile
lunedì
vacanza
martedì
vacanza
mercoledì
11:30~16:00
Prenotabile
17:00~22:00
Prenotabile
giovedì
11:30~16:00
Prenotabile
venerdì
11:30~16:00
Prenotabile
sabato
11:30~16:00
Prenotabile
giorno festivo
11:30~16:00
Prenotabile
budget
AUD 90
metodo di pagamento
Carte di credito accettate(Carta di debito) e Si accetta moneta elettronica(Pagamenti mobili NFC)
tabacco
sconosciuto
Giorno di apertura
sconosciuto
Per informazioni più complete sui ristoranti
Vi preghiamo di comunicarci eventuali aggiunte o errori nelle informazioni del negozio.
Correggere le informazioniAl personale di questo negozio
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