Poppokoriya
ポッポコリヤ
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A fusion of Korean cuisine and natural wine
Punti consigliati
valutazione
Recensioni
fotografia
menù
From our signature pork dishes to our prized entrees. A full range of appetizers and main dishes Satisfying course of Cheese Dakgalbi or Nakkopse♪ All-you-can-drink menu includes everything from draft beer to Korean liquor! A wide variety of drinks including makgeolli and house wine! Lasts for 2 hours for a relaxing drink!
A slightly extravagant course that includes Kanjangseu, a dish that makes drinks go down a treat! Main course is cheese dakgalbi or nakgobuse
Additional (1 piece) ... 330 yen. The irresistible taste of sweet and spicy soy sauce with a hint of garlic! Great as a snack or recommended to be served over rice as a bowl dish!
For 2 servings... 3520 yen Additional vegetables... 1100 yen Additional meat... 880 yen
Spicy and sweet chewy toppoki with boiled egg. Enjoy it coated in plenty of sauce!
Spring roll filled with oysters, prosciutto, and chrysanthemum leaves
Three types of dipping sauces: Yangnyeom, Honey Mustard, and Primp Primp
Orders start from 2 servings - the combination of gooey, stretchy cheese and sweet and spicy seasoned chicken thigh is outstanding! It stimulates your appetite.
Small serving 275 yen, medium serving 330 yen, large serving 495 yen
A local dish from Busan, South Korea! Additional vegetables... 880 yen, additional seafood... 1100 yen, Korean risotto (one serving)... 300 yen, Korean udon (one serving)... 300 yen
Comes with plenty of vegetables! Additional vegetables... 1000 yen
Takkamari means 'whole chicken' in Korean. It is a hot pot dish that boils a whole chicken, not spicy and gentle on the body. Udon 330 yen, Ramen 330 yen, Zosui 330 yen, Ramen 300 yen.
Made with beef bones to extract umami, this is a healthy soup packed with vegetables! With udon... 960 yen Set with rice and kimchi... 1212 yen
Vanilla or Chocolate
We offer two types: sweet potato cheese ball and green onion cream cheese ball.
Glass from 680 yen - Bottle from 3800 yen
Glass from 780 yen, Bottle from 4800 yen
Korean bottled beer
Korean liquor, our top recommendation, Makgeolli! Fermented and slightly carbonated. A subtle sourness and sweetness that will get you hooked after the first sip.
A traditional liquor fermented and aged with raspberries and blackberries! Characterized by its sweet and sour taste and rich aroma.
A luxurious sangria with plenty of seasonal fruits! It looks cute too!
Cardamom Highball 700 yen
Domestic lemons that change with the season
Chunky fruit and rich mango enhance the deliciousness!
using Kuramoto
