Furìカルチャー
フリーカルチャー / Free Culture
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A café restaurant with a variety of seating and delicious dishes
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Recensioni
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menù
PARTYPLAN
PARTYPLAN
One of a kind, completely original. Give it a try.
Full of volume with bacon and baguette! Half size with homemade Caesar dressing 600 yen
A colorful salad generously topped with various vegetables, eggs, cheese, and chicken.
Seasonal Kamakura vegetables dipped in anchovy and garlic bagna cauda sauce
A salad of the finest Spanish cured ham and herb vegetables with two types of balsamic sauce
Seasoned with a Japanese style and a hint of spiciness. Squeezed lemon for a refreshing taste.
Perfect for pairing with wine
Served with thinly sliced baguette, this is a sauté of plump shrimp with garlic.
A daily selection of seasonal seafood carpaccio and marinated dishes. Please ask the staff.
Three types of sausage and French fries
Please choose either 'homemade BBQ sauce' or 'fresh salsa sauce'.
Slow-cooked chili beans with baguette, sausage, and egg baked in a cast iron cocotte.
Served with grilled seasonal vegetables and red wine sauce
Healthy rice topped with tuna, avocado, and plenty of crunchy vegetables
A plate of Thai-style green curry simmered in coconut milk and salad
Homemade Taco Rice original to Free Culture topped with a soft-boiled egg
A bowl filled with spicy tuna, shrimp, and octopus topped with a soft-boiled egg.
Pepperoncino with plenty of green vegetables and anchovy flavor
Special Japanese Style Sauce Spaghetti
Homemade chicken soboro miso cream based spaghetti
Spaghetti with bacon and eggplant in tomato sauce
Penne in a spicy tomato sauce with chili peppers
Tomato cream spaghetti concentrated with the aroma and umami of shrimp
Spaghetti with tomato sauce, anchovies, capers, and olives
Rich
Wrap with special tartar sauce made with shrimp and avocado, served with French fries
Wrap with chili beans, cheddar cheese, and sour cream sauce, served with French fries
Wrap with crispy chicken and special honey mustard sauce with Parmesan cheese, served with French fries
A pizza featuring plump shrimp with a homemade avocado sauce as the key ingredient.
Pizza with spicy chili beans and jalapeños
Pizza with mozzarella cheese, tomato, and fresh basil
Pizza topped with octopus, shrimp, and tuna
Generous local vegetable pizza
Cheese pizza topped with bacon and egg
Toasted marshmallows and gooey chocolate with nuts dessert pizza
Pouring espresso over vanilla ice cream
Whole baked apple wrapped in pie
Frikal Sweets No.1☆ Please enjoy
Original cream mixed with plenty of seasonal fruits
Cheese cake that changes with the seasons
Toasted marshmallows, chocolate, and nuts
Jug 700 yen, Glass 650 yen
From 1000 yen
Jim Beam, Four Roses, Wild Turkey, Maker's Mark
Ballantine's Chivas Regal
Jack Daniel
Jameson Egan's
Cabernet Sauvignon (Red) Full Bottle 2800 yen Glass 700 yen
Full Bottle 2800 yen Glass 700 yen
Vodka Tonic 850 yen, Moscow Mule 850 yen, Screwdriver 850 yen, White Russian 1000 yen
Rum and Coke 850 yen, Daiquiri 1000 yen
Gin and Tonic 850 yen, Gimlet 1000 yen
Mexico Coke 900 yen Tequila Sunrise 900 yen Margarita 1000 yen
Cassis Grape 850 yen, China Blue 1000 yen, Fuzzy Navel 850 yen, Kahlua Milk 900 yen, etc...
Tropical Mango (Mango, Lychee Liqueur), Berry Berry (Strawberry, Blueberry, Raspberry), Frozen Piña Colada (Pineapple, Coconut Liqueur), Guava Punch (Guava, White Wine, Peach Liqueur) 1,200 yen
Cup 500 yen Pot 700 yen
Pot 800 yen
Pot 650 yen
Pot 800 yen
Caramel Vanilla Chocolate Strawberry
Caramel Vanilla Chocolate Strawberry
