Seafood Cuisine Izakaya Sho
海鮮料理・居酒屋 翔
3.12
（3 reviews）JPY 5,500
Izakaya
Sumoto-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
17:30~26:00
(L.O.25:30)
Accepts reservations
Monday
17:30~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:30~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:30~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:30~26:00
(L.O.25:30)
Accepts reservations
Friday
17:30~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:30~26:00
(L.O.25:30)
Accepts reservations
Public holiday
17:30~26:00
(L.O.25:30)
Accepts reservations
Address
Seating Options
Counter Table Private Room
Facilities
No parking
Barrier-free available
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available(PayPay, d Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
A seafood izakaya where you can savor fresh seafood
Owned by an active fisherman, Seafood Restaurant & Izakaya 'Sho' is a popular spot where you can enjoy fresh seafood caught at Yura Fishing Port in Awaji Island. The sashimi and simmered dishes made with seasonal fish carefully selected by the owner are exquisite. The interior has a cozy atmosphere, allowing you to spend a pleasant time. It's an attractive place you definitely want to visit during your trip to Awaji Island.
Highlights
Ratings
3.12（3 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.23(3 reviews)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
Not specified (seat reservation only)
JPY 0
Hamo Course
Sashimi and hot pot course. The menu will change depending on the day's arrival, so please call us for more information!
JPY 5,500
"Fisherman's Meal" course made with the organizer according to your budget and requests
Please let us know your budget, requests, number of people, and other details, and we will propose the contents according to the availability. Please feel free to contact us!
JPY 3,300
The following menu is just an example. It may change depending on the day's stock status.
Freshly caught sashimi platter by a fisherman owner
A platter featuring fresh and bouncy seafood caught on the day in the sea of Yura, offered at a great value. It includes exquisite fish such as conger eel and rockfish sashimi that are not usually available, depending on the season. First-time visitors are recommended to order this dish by the head chef with a smile, as it is a local favorite and truly a must-try delicacy.
Market value (please ask)
Yura-produced simmered gashira
JPY 800
Yura-produced salt-grilled horse mackerel
JPY 900
Yura Sourced Sashimi
JPY 800
Yura-sourced Grilled Red Shrimp with Salt
JPY 400
Yura-produced Boxfish Simmered Dish
JPY 800
Yura-produced boiled and seasoned bald head
JPY 700
Yura-produced Grilled Oysters
JPY 800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Seafood Cuisine Izakaya Sho
Japanese
海鮮料理・居酒屋 翔
Korean
카이센요리 이자카야 쇼
Simplified Chinese
海鮮居酒屋 翔
Traditional Chinese (Taiwan)
海鮮居酒屋 翔
Traditional Chinese (Hong Kong)
海鮮居酒屋 翔
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:30~26:00
(L.O.25:30)
Accepts reservations
Monday
17:30~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:30~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:30~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:30~26:00
(L.O.25:30)
Accepts reservations
Friday
17:30~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:30~26:00
(L.O.25:30)
Accepts reservations
Public holiday
17:30~26:00
(L.O.25:30)
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available(PayPay, d Pay, and au PAY)
Facilities
Parking lot
None 玉尾モータープールが最寄です。（徒歩3分）
Wheelchair accessible
available
Smoking
Separated
Opening date
November 17, 2016
Restaurant details
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