Overview

Ratings and Reviews

Menu

About

Visited

Masudaya

Name: Masudaya
Telephone: +81334896210
Price range: JPY 1,000
Rating: 3.14

増田屋

3.14

（1 reviews）

JPY 1,000

Noodles

Komae-shi, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Monday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Tuesday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Wednesday

11:30~14:00

(L.O.13:30)

Accepts reservations

Thursday

Closed

Friday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Saturday

11:00~15:00

(L.O.14:30)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.77km from Komae station0.84km from Izumitamagawa station

Facilities

Parking lot available

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

A heartwarming town soba shop

Located near the Tamagawa River in Komae City, this friendly soba shop offers a wide variety of traditional soba and donburi dishes, exuding the charm of a renowned local establishment. The rich and sweet-savory noodle broth adds a smoothness and depth to the experience. With a long-standing history rooted in the community, this shop is a valuable presence for local residents.

Ratings

3.14（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.14(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Manami

@manami-202609

Japan

Jul 25, 2025

3.0

When you enter the shop, a calm, traditional atmosphere envelops you, making you feel at ease. The menu is extensive, featuring not only soba but also ramen, fried rice, and even katsu curry, which was exciting. This time, I chose the warm tempura soba, and the thin noodles paired well with the broth, making it very easy to eat. The freshly fried shrimp, whiting, and eggplant tempura had a light batter, and the savory aroma filled my mouth. The katsu don set was also appealing with its sweet and salty seasoning and fluffy egg, providing a great sense of satisfaction. Thanks to the variety of dishes and the assured flavors, the happy feeling lingers even after the meal.

1