Heitaro
平太郎
3.43
（1 reviews）JPY 1,000JPY 1,000
Taiyaki / Obanyaki
Okazaki-shi, Aichi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 1,000
Hours
Sunday
10:30~19:30
(L.O.19:00)
Accepts reservations
Monday
10:30~19:30
(L.O.19:00)
Accepts reservations
Tuesday
Closed
Wednesday
10:30~19:30
(L.O.19:00)
Accepts reservations
Thursday
10:30~19:30
(L.O.19:00)
Accepts reservations
Friday
10:30~19:30
(L.O.19:00)
Accepts reservations
Saturday
10:30~19:30
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.63km from Daimonn station0.72km from Kitaokazaki station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.43（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.42(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Cooking
Fried dumplings
JPY 110
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Heitaro
Japanese
平太郎
Korean
헤이타로
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.63km from Daimonn station0.72km from Kitaokazaki station
Hours
Sunday
10:30~19:30
(L.O.19:00)
Accepts reservations
Monday
10:30~19:30
(L.O.19:00)
Accepts reservations
Tuesday
Closed
Wednesday
10:30~19:30
(L.O.19:00)
Accepts reservations
Thursday
10:30~19:30
(L.O.19:00)
Accepts reservations
Friday
10:30~19:30
(L.O.19:00)
Accepts reservations
Saturday
10:30~19:30
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 1,000
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
Unknown
Restaurant details
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