Kuromugi

Kuroumu is a restaurant where you can enjoy carefully selected sake and exquisite soba, chosen by a knowledgeable owner who specializes in yamahai. The smooth, thin noodles paired with a rich sesame sauce create a unique soba flavor, and the warm soba in broth offers a deep, comforting taste. The owner, well-versed in sake and side dishes, serves a variety of accompaniments with great care, making it a place you’ll want to visit repeatedly. Particularly noteworthy are the specially selected side dishes seasoned with ingredients shipped directly from across the country, each one a special treat to enjoy before your soba.