Yakiniku Horumon Kotetsu

You can enjoy a variety of cuts such as fresh beef tongue, skirt steak, and short ribs. There is a focus on the way the meat is cut, and it can be quickly grilled over a strong flame. Every piece of meat is juicy and maximizes the flavor of the ingredients.

The interior is always bustling and popular among a wide range of people, from young adults to the elderly. The staff's friendly service is also a charm, creating a comfortable space. It features a warm atmosphere loved by the locals, allowing visitors to feel at ease every time they come.

Opened on April 29, 2022, in Kakogawa City, Hyogo Prefecture. As a restaurant run by local family and relatives, it continues to operate rooted in the community. Despite being new, it has become a beloved presence among local people, providing a friendly atmosphere.