Offal Specialty Teika Horumon

You can enjoy grilled meat seasoned with sauces and salt, focusing on offal dishes. In particular, the tripe is perfectly coated with a sweet and spicy sauce that enhances the umami of the offal. The sliced beef tripe offers a new flavor with a special sauce, and every dish pairs excellently with alcohol. There is an irresistible selection for grilled meat lovers.

The entire restaurant is smoke-friendly, allowing you to enjoy yakiniku in a relaxed atmosphere. The charm lies in the ordering system using QR codes, which lets you savor the dishes at your own pace. A space is available for you to spend a pleasant time with friends and family.

Operating in Satsumasendai City, Kagoshima Prefecture, this yakiniku restaurant specializes in offal dishes and is cherished by the locals. It has introduced a unique ordering system and continuously incorporates new initiatives. As a contributor to the local food culture, it is loved by many people.