Mika Jatetxea

Mika Jatetxea offers Basque and Spanish cuisine in the historic center of Hondarribia, with a focus on carefully prepared pintxos and composed plates. Dishes such as black rice with squid and artfully presented scallops highlight precise cooking and balanced flavors, while desserts like the cheesecake receive frequent praise. The dining room, set partly below street level, provides a calm, discreet atmosphere complemented by attentive service.