Sōsaku Washoku Misato
創作和食 みさと / Creative Japanese Cuisine Misato
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The charm of creative Japanese cuisine enjoyed in private rooms
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Draft beer medium mug, set of 3 small dishes (contents may vary by season).
The contents change depending on the season, including red fish and dream rockfish. The dream rockfish is a slightly smaller and delicious fish that closely resembles the appearance and shape of the black throat seaperch.
The flavorful black vinegar stimulates the appetite.
A generous serving of whole squid, perfect as a snack.
The light texture and fragrant aroma of shrimp enhance your beer experience.
A set of three small dishes and a medium mug of Sapporo Black Label draft beer.
Dassai Junmai Daiginjo 45 + 2 types of local sake, each 90ml glass (Fukushin Junmai Ginjo, Wataru Junmai Ginjo, and others)
W Junmai Daiginjo Dewasansan 50, Saku Junmai Ginjo Waetsu, Kurodragon Daiginjo Crystal Dragon, each 90ml glass
Yokoyama Junmai Ginjo SILVER1814, Ippaku Suisei Junmai Ginjo Miyama Nishiki, Morishima Junmai Ginjo Hitachi Nishiki, each 90ml glass
Appetizers (4 small bowls), simmered fish, braised pork belly, stewed dishes, sashimi, hot pot, bite-sized tofu cutlet, soba noodles. *Menu items may change depending on ingredient availability. *Depending on the number of reservations, there is a service of surprise alcohol such as 'Dassai' 720ml. Last order is 30 minutes before closing. Please limit to one drink or one bottle per person. Bottled beer, shochu (sweet potato, barley), sake (Kinsenju Junmai Sake, Kitashika Hana Akita), highball, oolong high, sour (lemon, grapefruit), cocktails (cassis oolong, peach oolong), soft drinks (oolong tea, orange, grapefruit, cola).
A bright and fruity aroma reminiscent of apples, with the rich and full-bodied umami of the rice itself.
Refreshing acidity and soft sweetness make it easy to drink. This is a raw sake with an alcohol content of 8%. Recommended as an aperitif. Popular among women.
The refreshing aroma and the flavorful taste that does not become tiresome make it a perfect match for food, ideal as a sake to enjoy with meals.
A refined flavor of rice with a clean taste free of impurities. Mild ginjo aroma makes it recommended as a food pairing sake.
Super dry (+10) that pierces the heart with one sip. Exceptional crispness and smoothness. Delicious from chilled to warmed.
With an alcohol content of 12%, this gentle spring sake has a soft sweetness and a subtle acidity that spreads pleasantly.
Gentle mouthfeel with a fresh texture like freshly squeezed sake that spreads instantly. The bubbly sensation is light and playful like a rabbit hopping around.
Fresh and smooth with a rich aroma and flavor reminiscent of muscat, it is popular and luxurious.
A floral and fruity aroma with a soft, clear, and rich umami flavor
A slightly modest and fruity aroma reminiscent of peach. A refreshing and crisp taste.
A refreshing citrus aroma. A taste that sparkles like crystal.
Slightly fruity with a soft and light mouthfeel
Slightly fruity with a soft and light mouthfeel
Misato Original Label
Refreshing aroma like green apple with a rich yet smooth taste
Refreshing aroma like green apple with a rich yet smooth taste
Refreshing aroma like green apple with a rich yet smooth taste
"Ippaku Suisei" means "the best sake made from white rice and water." It is characterized by a refined aroma, refreshing acidity, and a clean finish.
"Ippaku Suisei" means "the best sake made from white rice and water." It is characterized by a refined aroma, refreshing acidity, and a clean finish.
Shunyo is a low-gluten rice with low protein. It has aromas reminiscent of muscat, lychee, and white wine Sauvignon Blanc.
Haruyou is a low-gluten rice with low protein. It has aromas reminiscent of muscat, lychee, and white wine Sauvignon Blanc.
In addition to the auspicious name Asahi, it is made even more auspicious with cranes and turtles. Crisp and light with an apple aroma.
With the auspicious name Asahi, it is further auspicious with cranes and turtles. Crisp and light with an apple aroma.
Polished Yamada Nishiki rice to 45%. Delicate sweetness and gorgeous aroma derived from rice.
Masumi Junmai Ginjo Taruzake Nama, Modern Senkin Muku Muroka Genshu, Senkin Kabutomushi Muroka Nama Genshu, Kuroryu Daiginjo CRYSTAL DRAGON, and other brands may vary by season.
Masumi Junmai Ginjo Barrel Sake, Modern Senkin Muku Unfiltered Original Sake, Senkin Kabutomushi Unfiltered Raw Original Sake, Kuroryu Daiginjo CRYSTAL DRAGON, and other brands may vary by season.
Refreshing citrus aroma and a crisp mouthfeel. Made with yellow koji.
Rich aroma of sweet potato with a soft mouthfeel. Made with Kogane Sengan and white koji.
A fragrant aroma unique to black koji and a crisp, refined taste. Golden Senkan and Beniohime
Citrusy freshness and the sweetness of sweet potato, with a fragrant aroma of koji. Sweet potato (Joy White)
A refreshing barley flavor with a rich and elegant taste
Mao, Ripe Persimmon, Flamingo Orange, 100 Years of Solitude
Lemon Lime, Kyoho Grape, Grapefruit, and Other Sours
Highball, Oolong High, Cassis Oolong, Cassis Grapefruit, Cassis Soda, Peach Oolong, Peach Grapefruit, Peach Soda, Fuzzy Navel, Other Cocktails
Oolong Tea (Hot/Iced), Orange, Grapefruit, Cola, Ginger Ale, and other soft drinks
Hot Coffee, Iced Coffee, Tea, Oolong Tea, Orange Juice, Grapefruit Juice, Cola

