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offiziell
Hakodate Fleisch und Meeresfrüchte Grill Chinchin
薄野 肉海鮮炉端 芯々 / Susukino Niku Kaisen Robata Shinshin
3.50
（2Thema）JPY 12.000
Izakaya
Sapporo-shi Chuo-ku, Hokkaido, Japan
Benachrichtigung
If you are more than 10 minutes late on the day without contacting us, your reservation will be considered canceled.
Unauthorized cancellations are not permitted.
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Budget
JPY 12.000
Öffnungszeiten
Sonntag
Urlaub
Montag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Dienstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Mittwoch
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Donnerstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Freitag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Samstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Feiertag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Adresse
Nächster Bahnhof
SusukinoStation Von 0.24kmShiseikannshougakkoumaeStation Von 0.31kmHigashihonngannjimaeStation Von 0.35kmHousuisusukinoStation Von 0.36kmTanukikojiStation Von 0.40kmNakajimakouennStation Von 0.56kmNishiyonnchoumeStation Von 0.59kmYamahanakujouStation Von 0.67kmOodooriStation Von 0.77kmNishihacchoumeStation Von 0.78kmNakajimakouenndooriStation Von 0.92kmChuuoukuyakushomaeStation Von 0.98kmBasusennta MaeStation Von 1.05kmNishijuuicchoumeStation Von 1.10km
Sitzkategorie
Tresen Tisch
Einrichtungen
Keine Parkplätze
Steckdosen vorhanden
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay, d Zahlung, Rakuten Pay und au PAY)
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
Reservierungsregeln
Reservierungen möglich : Vor 240Monate
Reservierungen geschlossen : Vortag Vor 0Stunden 0Minuten
Das Wesen der nördlichen Zutaten, das in Susukino wohnt, ein gehobener Robata-Grill, in dem Strohfeuer und Holzkohlefeuer harmonieren
Das von der für Hokkaido repräsentativen Gastronomiegruppe HTMC (ausgesprochen Eitsch‑Tee‑Em‑Ce) betriebene Robata‑Izakaya für Fleisch und Meeresfrüchte. Im Mittelpunkt stehen saisonale Zutaten aus Hokkaido sowie sorgfältig aus dem ganzen Land ausgewählte Produkte, die mit Strohräucherung und Holzkohlefeuer zugleich kraftvoll und sorgfältig zubereitet werden. Im Jahr 2025 in die Tabelog‑Auswahl „Izakaya EAST Top 100“ aufgenommen und 2026 als Tabelog „Hot Restaurant“ ausgezeichnet, ist es eines der renommierten und leistungsstarken Lokale, die Susukino repräsentieren.
Empfohlene Punkte
Auswertung
3.50（2Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Japan Nutzerbewertungen3.55(1Einträge)Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Foto
Speisekarte
Food
Menü
To be chosen on the day
JPY 0
"Shinshin Premium Course" including sashimi, deep-fried sea bream, char-grilled Hinai chicken and beef fillet, hairy crab in miso hot pot, and more.
The main course is Hokkaido seafood, We offer a course full of winter and Hokkaido ingredients. We invite you to join us for your winter New Year's party.
JPY 13.200
[extreme: part 2] "a meat and seafood course packed with shinshin's proud ingredients," including shinshin's proud sashimi, fried pufferfish, charcoal-grilled hinai chicken and wagyu beef tongue, and mizutaki hotpot with gamecock and japanese parsley.
Our luxurious banquet featuring meat, seafood and robata is centered around carefully selected hokkaido seafood, and we offer a course filled with seasonal winter ingredients and hokkaido ingredients. why not hold your winter new year's party at our restaurant?
JPY 11.000
[Koku: The First Three Courses] "Shinshin's introductory course" featuring Shinshin's specialty bonito grilled on straw, char-grilled Hinai Jidori chicken and red Wagyu beef, sashimi, fried anglerfish, Kyoto beef in a soy sauce pot, and other specialties.
Meat and Seafood Robata Shinju's Luxurious Banquet is an assortment of main dishes of Shinju, We offer a Robata course filled with winter ingredients, Japanese black beef, and seafood. We hope you will try our restaurant for your new winter banquet.
JPY 8.800
Okhotsk Spring Hairy Crab Festival
You can indulge in the rich crab miso and sweet, succulent hairy crab meat only now.
Boiled Hairy Crab Presentation
Special large 800g for 20000 yen now available for a special price of 12000 yen. Limited quantity, this great fair will end as soon as it runs out.
JPY 13,200
Rausu "Kinki Festival"
From Rausu, Hokkaido, you can indulge in the luxurious simmered high-class fish "Kinki" with its refined fat and rich umami, but only for a limited time.
Kinki Fish Simmered
Kinki fish from Rausu, usually 6000 yen, now offered at a bargain price of 4000 yen. This is a special fair that ends when supplies run out.
JPY 4,400
Today's Recommended
We offer fresh fish and ingredients that have arrived that day, prepared using recommended cooking methods.
Live Squid, Bluefin Tuna, Sea Urchin, Sashimi, Sashimi Platter, Fresh Oysters, Soy Sauce Shrimp, Live Scallops, etc.
Sashimi made from the fish that arrived that day. Platter options are also available. Oysters are sourced from Hokkaido. You can choose from raw, grilled, or steamed. If you let us know in advance, we can prepare sea urchin. We recommend a menu featuring seafood, Wagyu beef, vegetables, special dishes, clay pot rice, and desserts.
Tagespreis (bitte erfragen)
Shinshin Specialties
This is the specialty menu of the straw-grilled robata Shinshin.
Wakayama Prefecture Sourced Grilled Bonito
A steadfast specialty since the opening. We deliver fatty bonito by air freight, ensuring exceptional freshness. Occasionally, rare brand bonito such as Yaito bonito and wandering bonito also make an appearance.
JPY 3,850
Nodoguro no Genshiyaki
JPY 2,200
Primitive Grilled Giant Shrimp
JPY 1,320
Robata Charcoal Grill 'Meat'
We carefully select and serve A5 rank black-haired Wagyu beef from various regions of the country, changing monthly.
Black Wagyu Beef Chateaubriand
The center part of the thigh meat, the rarest of the rare cuts, known as Chateaubriand. It has moderate marbling and a fine texture. Enjoy its rich flavor and tenderness.
JPY 3,080
Black Wagyu Special Fillet
JPY 6,600
Black Wagyu Beef Tongue
JPY 3,080
Black Wagyu Beef Harami
JPY 3,080
Black Wagyu Beef Trio Platter
A luxurious platter featuring three types of Black Wagyu beef: tongue, skirt steak, and lean meat.
JPY 6,600
Black Wagyu Yukke
It is also possible to have it topped with luxurious sea urchin.
JPY 3,080
Akita Hinai Chicken
JPY 2,860
Black Wagyu Mapo Tofu
The master chef has 20 years of experience in Chinese cuisine. A hidden specialty is here.
JPY 1,760
Jidori Skewers
We source Jidori from across the country, expanding our selection. Please enjoy the elasticity and flavor, which is said to be two to three times that of regular chicken.
Three Types of Shamo Chicken Skewers
A set of three different flavored Shamo chicken yakitori served together.
JPY 2,200
Ibaraki Kitaura Gamecock
Sold by the piece.
JPY 770
Saitama Ayano Kuni Jidori Tamagunkun
Sold by the piece.
JPY 770
Okayama Bizen Chicken
Sold by the piece.
JPY 770
Robata Charcoal Grilled 'Seafood'
Our restaurant has a drying machine in-house, so we offer homemade overnight dried fish. We dry it slowly at low temperatures, which concentrates the flavor.
Rausu Hokkai One Night Dried Fish
Whole 4000 yen, Half 2500 yen
JPY 4,400
Mukawa-produced Shishamo (1 piece)
JPY 770
Kumamoto Prefecture Amakusa Blue Eel
Grilled Eel
JPY 4,400
Grilled White Fish
JPY 4,400
Robatayaki Seasonal Vegetables Charcoal Grilled
Nagatsunuma Asparagus
JPY 1,430
Ebisuzuki Zucchini
JPY 770
Yuboro Long Yam
JPY 770
Grilled Bamboo Shoots
JPY 1,320
Vegetables
Obihiro 2 Year Aged Make-in Potato Salad
JPY 880
Seasonal Vegetables in Dashi Broth
JPY 880
Fruit Onion Salad with Snow Under Carrot Dressing
JPY 990
Hokkaido Buttered Potato
Can be served with salted cod.
JPY 990
Appetizers
Water Eggplant Pickles
JPY 770
Shiranuka-style simmered shellfish
JPY 990
Nemuro-style Tender Octopus Stew
JPY 990
Toratōhama Grilled Mentaiko
JPY 990
Herring Roe Cream Cheese
JPY 1,320
Beautiful Skin Burdock Kinpira Burdock
JPY 770
Garlic Mustard Soy Sauce Pickle
JPY 1,100
Karasumi Daikon
JPY 1,650
Jidori Egg Dashi Roll Omelette
JPY 1,100
Salted Fish Roe
JPY 880
Saikyo Marinated Camembert
JPY 990
Sea Urchin Chawanmushi
JPY 1,650
Fatty Tuna Tartare
JPY 1,980
Sea Urchin Chawanmushi
JPY 1,650
Master 'Soul Core Warm Dish'
Braised Black Wagyu Beef Tendons
JPY 990
Braised Black Wagyu Beef Tongue
JPY 1,100
White Fish Karaage
JPY 1,100
Deep Fried Chicken Wings
JPY 1,100
〆
Sudachi Cold Noodles
JPY 1,100
Seafood Yukke Don
JPY 1,650
Seafood Stir-Fried Rice with Sauce
JPY 2,420
Rice Ball Plum Salmon Mentaiko
JPY 660
Homemade Karasumi Soba
JPY 1,100
Red Miso Soup with Heart
JPY 550
Sweets
Same Day Separate Menu
JPY 770
Allgemeine Informationen
Geschäftsname
Hakodate Fleisch und Meeresfrüchte Grill Chinchin
Englisch
Susukino Niku Kaisen Robata Shinshin
Japanisch
薄野 肉海鮮炉端 芯々
Koreanisch
니쿠 카이센로바타 신신
Vereinfachtes Chinesisch
薄野 肉海鮮炉端 芯々
Traditionelles Chinesisch (Taiwan)
薄野 肉海鮮爐端 芯芯
Traditionelles Chinesisch (Hongkong)
薄野 肉海鮮爐端 芯芯
ภาษาไทย
อุสุโนะ นิกุไคเซ็น โรบาตะ ชินชิน
Benachrichtigung
If you are more than 10 minutes late on the day without contacting us, your reservation will be considered canceled.
Unauthorized cancellations are not permitted.
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Telefonnummer
Adresse
Nächster Bahnhof
SusukinoStation Von 0.24kmShiseikannshougakkoumaeStation Von 0.31kmHigashihonngannjimaeStation Von 0.35kmHousuisusukinoStation Von 0.36kmTanukikojiStation Von 0.40kmNakajimakouennStation Von 0.56kmNishiyonnchoumeStation Von 0.59kmYamahanakujouStation Von 0.67kmOodooriStation Von 0.77kmNishihacchoumeStation Von 0.78kmNakajimakouenndooriStation Von 0.92kmChuuoukuyakushomaeStation Von 0.98kmBasusennta MaeStation Von 1.05kmNishijuuicchoumeStation Von 1.10km
Öffnungszeiten
Sonntag
Urlaub
Montag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Dienstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Mittwoch
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Donnerstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Freitag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Samstag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Feiertag
18:00~24:00
(L.O.23:00)
Reservierungen möglich
18:00~18:30
, 21:00~21:30
Budget
JPY 12.000
Sitzkategorie
Tresen Tisch
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay, d Zahlung, Rakuten Pay und au PAY)
Einrichtungen
Parkplatz
keiner 近隣にコインパーキングあり。
Stromversorgung
kann sein
Tabak
Raucher
Eröffnungstag
3. August 2023
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