CAFE & RESTAURANT ORGALI
カフェ アンド レストラン オーガリ
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A hidden gem restaurant where you can savor organic ingredients
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Homemade sangria made with our specialty natural wines and natural wines are included in the all-you-can-drink plan! How about with a la carte?
ORGALI Premium Dinner Course】Organic beef sirloin steak, vegetable dishes using seasonal ingredients, and fish dishes can be enjoyed to the fullest. We hope you will enjoy each and every dish filled with our chef's specialties. We recommend this course not only for special dinners, but also for company banquets! We hope you have a wonderful time!
A colorful selection of fresh vegetables delivered that day. Enjoy over 10 types of vegetables prepared in ways that enhance their natural flavors, including raw and grilled options. Please enjoy with our original bagna sauce made with crab miso and Himalayan rock salt.
A two-layer cheese fondue with a rich and flavorful cheese sauce blended from several types of cheese, topped with a light mousse-like cheese. Enjoy it with carefully selected vegetables and baguette. Serves one.
A dish made by wrapping the highest quality brand pork 'Master Hoe Pork', raised at Gen Farm in Tokachi Taiki Town, in thick Savoy cabbage, and simmered with aromatic vegetables. Enjoy it with the soup infused with the flavors of meat and vegetables.
The 'King of Meat' awarded the title of 'Sir'. This cut is located on the upper part of the loin, characterized by its concentrated unique flavor, sweetness of fat, and juicy texture. Since it comes from a part of the body that hardly moves, the tenderness of the meat is also sufficient.
Adding the dietary fiber that was lacking today to your body. A special pepperoncino made with fresh vegetables and organic garlic that arrived that day. The colorful vegetables and fragrant organic garlic will stimulate your appetite.
Crispy on the outside and moist on the inside, with a gentle flavor of eggs and milk. This French toast, approximately 30 cm long, is not only visually appealing but also satisfying in terms of size.
Practicing a 'completely pasture-raised style.' Even at the cost of milk production, only grass is provided, and the number of cows per area is limited. Therefore, 'Yoro Cattle Pasture Milk WILD MILK' has significantly lower milk production compared to typical dairy farms, making it a very rare and valuable milk.
By adding spices to six types of fruit and simmering them for a long time with beet sugar syrup, we bring out the natural sweetness of the fruit along with the refined and gentle sweetness and umami of the beet sugar. Additionally, honey is added, and our original sangria is carefully crafted over a full two days. Please be sure to try it.
Non-alcoholic available
Non-alcoholic option available
Non-alcoholic option available
Origin: Italy, Emilia-Romagna Variety: Lambrusco Salamino A prestigious name in Lambrusco, boasting the highest popularity in Italy. It has a deep violet hue with gentle fruit aromas and subtle hints of spice. Smooth on the palate, it is an elegant dry type of lightly sparkling red.
Origin: Spain, Penedes. Grape varieties: Macabeo, Xarel-lo, Parellada. A family-owned winery established in 1865. Citrus aromas and herbaceous notes reminiscent of fresh greenery. A high-quality, extremely dry Cava with delicate bubbles, refreshing acidity, and a rich mineral character.
Country: Chile, Region: Central Valley, Grape Variety: Sauvignon Blanc, Taste: Young, fresh, and light dry.
Origin: Italy, Marche. Variety: Verdicchio. Taste: Well-balanced with minerals and fruit flavors, a harmonious bottle.
Country: Chile, Region: Central Valley, Grape Variety: Syrah, Taste: A full-bodied wine with the charm of ripe tannins and a silky mouthfeel.
Region: France Loire Varieties: Pinot Noir, Gamay, Cabernet Franc Taste: A well-balanced wine with acidity, tannins, and fruitiness, offering a smooth and pleasant mouthfeel.
Origin: France Bordeaux Variety: Merlot Cabernet Sauvignon Taste: Luscious and fresh, with juicy fruit flavors that are refreshing, featuring delicate tannins and a spicy mouthfeel.
A vibrant aroma with a hint of smokiness.
A complex and rich flavor with a prominent sweetness
A vibrant aroma with a hint of smokiness.
You can feel the richness and aroma derived from Kaku.
A mellow flavor with a pleasant aftertaste reminiscent of vanilla that smoothly passes through the throat.
Plum wine aged at the Yamazaki Distillery, finished with plum wine barrel-aged grain whiskey and luxuriously blended with aromatic malt whiskey.
The refreshing aroma of yuzu, matcha, and ginger can be enjoyed with your meal.
Rooibos/Chamomile/Ginger Lemon
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